Showing posts with label Kitchens of the Great Midwest. Show all posts
Showing posts with label Kitchens of the Great Midwest. Show all posts

Sunday, August 11, 2019

Censored!


I guess, if you want to get technical, I wasn’t really censored. According to dictionary.com, to censor is to delete a word or passage of text, and Amazon didn’t do that. Instead, they refused to post my entire book review on their website because it didn’t “adhere” to their guidelines.
Admittedly, I was miffed. I had put considerable thought and time into my review of J. Ryan Stradal’s newly released book The Lager Queen of Minnesota. But more than miffed, I was confused. I’d raved about the book and given it a 5-star review. Grudgingly, I clicked on the link that would offer an  explanation as to why my review had been rejected, and after plowing through their guidelines, I was  still confused … and mad. As far as I know, I’m not related to Stradal, and this review wasn’t in response to a request or in return for money. In addition, I’d tried to be respectful—didn’t have any content that was “libelous, defamatory, harassing, threatening or inflammatory.” Hadn’t included any “obscenities or profanity, and [hadn’t] expressed hatred or intolerance…” yada, yada, yada. At least I didn’t think I had, but in these days of heightened sensibilities, who knows?

But rather than pursue the futile task of taking on the mega giant of e-tail, I decided to make better use of my time and post it on my own website. While my review might not reach millions of customers, it will still be read by thousanhundre … several of my discerning and faithful followers. Take that, Amazon! 

Without further fanfare—or griping—here is my review:

⭐️⭐️⭐️⭐️⭐️

After reading Kitchens of the Great Midwest, I looked forward to another book from J. Ryan Stradal with both anticipation and apprehension. Many times when an author’s debut novel is an overwhelming success, the follow-up tends to disappoint. But this was not the case with The Lager Queen of Minnesota. I enjoyed this novel even more than his first one. Maybe it’s because of where I am in my own life that I loved his wise, kind, and tenacious protagonist and I appreciated Stradal’s treatment of … let’s say “women of a certain age.” As in his first book, I was captivated by his characters’ midwest idiosyncrasies —which I found both hilarious and endearing. I was also impressed by his vast knowledge of the beer industry. Having never been a beer drinker, I learned so much about the art and skill that goes into brewing a quality product. (I even googled what IPA stands for.) Most of all I loved his message about the importance of community. I’m a total sucker for any story in which the most unlikely of people achieve success through supporting and encouraging one another. As I did with Kitchens…, I’m sure I’ll be revisiting this uplifting story again and again. 
Also, kudos to Judith Ivey, the narrator of the audio version. Her talents as a seasoned actress contributed greatly to the delight of listening to the book.

That’s it. I don’t know … maybe I shouldn’t have mentioned people of the midwest have idiosycrasies. Maybe the phrase “ladies of a certain age” is offensive to some, but since I’m one of those ladies I didn’t think it would be a problem. Or maybe Amazon has a bias against people who don’t drink beer. 

Whatever the problem, I hope my review isn’t so offensive that it keeps you from reading the book. If you enjoy funny, fast-paced stories about plucky, multi-generational women, this book is for you.

 Caveat: It does contain strong language. 

Also, J. Ryan Stradal I hope you read this so that you know I tried to give you a riveting review on Amazon. And if you’d like to leave a comment, that would be great. 😁






Tuesday, June 21, 2016

Kitchens of the Great Midwest -- A Book to Devour? Savor?


It has been a while since I blogged about the Circle of Friends book club, but I’m glad to report we’re still going strong. For a change of pace, we met yesterday for a luncheon rather than our regular dinner. We enjoyed delightful egg casseroles supplied by hostess, Carol, and an array of colorful and healthy salads. To offset all that healthfulness, desserts included lemon cookies, crepes with lingonberry jam, and Pat Prager’s award-winning peanut butter bars.

No, this isn't Pat. This is Cheryl who
whipped up a batch of Pat's peanut butter bars
to share with the Friends. Cheryl says she has
to admit they're tasty (even if she did make them
herself).
This pan attests that the Friends agree with
Cheryl.



 

Thank you Shelly for nominating
this book for our club!
Now if you’re thinking Pat Prager is a member of our club and wondering exactly what awards her peanut butter bars have won, you obviously haven’t read the Friends’ selection for this month—Kitchens of the GreatMidwest by J. Ryan Stradal. And you should read it.
It’s hard to describe this book, but if you think Prairie Home Companion meets Fargo with a few recipes thrown in, you might be getting close to the idea.
Or maybe this will help.
Take one obsessive-compulsive female jock; one love-struck teenage boy; one spoiled, selfish, ego-centric woman; one traumatized, twenty-something alcoholic; one lonely, middle-aged woman whose identity is wrapped up in her cooking. Sprinkle generously with a spicy blend of Lutheran church ladies, pretentious foodies, middle-school bullies, and all manner of misfits, mayhem, and music references. Gently fold in one big and big-hearted female chef with a near perfect palate. Mix together in an Olive-Kitteridge-type plot, and serve with a generous dollop of satire and spot-on language.
Follow this recipe carefully, and—voila!—you have a delicious and fitting read for a group of ladies who love their food almost—almost—as much as their books.

Elizabeth brought some yummy succotash, also a
dish of significance in this book. Sadly (or not),
 there was no lutefisk to be had. Cheryl tried to obtain
some via the internet, but it seems no one is willing
 to ship this Scandinavian delicacy in the summer months.
 Probably a good idea.
 
 A couple of reviews to prove that others enjoyed this book as much as the Friends did:

"An impossible-to-put-down, one-of-a-kind novel. I have never read a book quite like this. This stunning debut announces J. Ryan Stradal as a first-rate voice in American fiction."
                                                   --Rob Roberge, author of The Cost of Living

"A Great American Novel in the fullest sense of the term. Everything you want a book to be."
                   --Ben Loory, author of Stories for Nighttime and Some for the Day